pull apart pizza bread with pizza dough
Bake for 30-35 minutes or until cheese is melted and dough is. By layering pieces of dough with a sweet buttery orange-almond mixture then drizzling it with a sweet sticky glaze this pull-apart bread will become the star of any Easter table.
Easy Pull Apart Pizza Bread Pull Apart Pizza Bread Recipe Pull Apart Pizza Bread Pizza Bread
In a small bowl combine the melted butter olive oil minced garlic Italian seasoning and salt.
. Preheat the oven to 375. Looking for a low-effort Easter bread that is high in taste. Finally invert onto a cutting board or serving plate.
Using a pizza cutter or a sharp knife cut the dough into 15 pieces. Pour pizza sauce and ½ C cheese over dough and stir to coat. In a bowl combine.
How to Make Pull-Apart Pizza Bread. Preheat the oven to 400 F. Spray 9-inch loaf pan with cooking spray.
Look no further than this revolutionary pull-apart bread made with pizza dough. Cut biscuits into quarters and mozzarella cheese into ¼-½ inch cubes. Generously butter a small bundt pan and set aside.
Preheat oven to 350 degrees F. Bake for 30 minutes until the pizza bread is cooked through and the top is golden brown. Spoon the dough mixture into the prepared pan.
Place biscuit or pizza dough cubes in a large bowl and add in pepperoni mozzarella and parmesan cheese. Line a baking sheet with two 24-inch long sheets of foil cross wise and leave the overhang. With a pizza cutter or sharp knife cut strips through the dough vertically and then horizontally until you have chunks of pizza dough.
Spray a 105-inch spring form pan with non-stick cooking spray set it aside. Spray a bundt pan with non-stick spray. Remove from the oven and use a butter knife to gently go around the edges of the pan to help loosen the pan.
Slice the bread making 5 cuts one way and 5 cuts the other way being sure to cut nearly to the bottom but careful NOT to cut all the way through. Push the pieces together and pick up parchment paper with the pizza bread and place it on a baking sheet. Transfer mixture to greased bundt pan and place in oven.
Add in Italian seasoning olive oil and garlic powder if using and toss everything together until evenly coated. Instructions Preheat oven to 400 degrees. Prepare the pizza dough according to the package instructions.
Evenly layer half of your biscuit pieces in the bottom of your prepared bundt pan. Combine flour with olive oil and salt in a large mixing bowl. Add the yeast mixture and stir until a rough dough forms.
Combine active dry yeast with honey and warm milk and let sit for 10 minutes or until the mixture is foamy. Line the bottom of a 9 inch springform pan with the pieces of dough and top with remaining cheese Allow to rise in warm place for 1½ hours Bake at 350 for 20-25 minutes or until golden brown and center is completely done. Combine your melted butter olive oil minced garlic italian seasoning and salt.
Serve hot with warm tomato sauce for dipping. Preheat the oven to 350 degrees. Place pieces carefully into lined loaf pan being sure to stand them slightly on a tilt.
Set store bought pizza dough out at room temperature for 30 minutes to rise and warm or rise according to directions. Add in sausage or meat of choice Be sure each piece is coated. Preheat oven to 350F.
Fold the unfilled side of the dough over the pepperoni forming a half moon shape. Spray a bundt pan with nonstick cooking spray. How To Make This Pull Apart Pizza Bread Recipe.
Once the dough has rested dust your work surface with a touch of flour. You will need to hold the toppings on as you move the pieces and you may need to push the pieces back as you add more into the pan to ensure al 15 pieces of dough fit.
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